| You can choose from the a la carte menu or take |
Traditional Sri Lankan rice and curry buffet
Choice of 2 main dishes chicken, fish, pork, lamb, beef or prawn served with separate bowls of vegetable curries and sambol with basmati rice
1800 rs per person |
Whole red snapper or para fish baked with whole spices in banana leaves
1500rs per person |
| Fresh |
Lobster or jumbo tiger prawns
2900 rs per person
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Mixed seafood barbeque lobster, tiger prawns and fish
3900 rs per person
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Meat barbeque pork chops, chicken, spicy sausage and kebabs
2500rs per person |
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Suckling pig roasted all day on a spit
4500rs per person |
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| STARTERS |
| 01. |
Pumpkin soup
Flavored with a hint of curry leaves |
| 02. |
Leek and potato soup
Garnished with a swirl of cream and snipped chives |
| 03. |
Mozzarella tomato and onion salad
Drizzled with lemon dressing |
| 04. |
Tropical prawn cocktail
Served with seasonal fruit on a bed of crispy salad |
| 05. |
Fresh herbed tuna with salad nicoise
Lettuce, tomato, onion, olives and boiled egg drizzled with French dressing |
| 06. |
Hot and spicy spare ribs
Baked in the oven |
| 07. |
Smooth chicken liver pate
With cucumber chutney |
| 08. |
Sri Lankan fishballs
With salad mayonnaise |
| 09. |
Caesar salad with bacon
Lettuce, croutons and dressing |
| 10. |
Greek salad
Feta cheese and olives with mixed salad |
| 11. |
Garlic bread
Fresh bread baked in the oven |
| 12. |
Papadoms and mango chutney with onion, cucumber and tomato raita |
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| MAINS |
| 01. |
Sri Lankan cuttlefish with spicy tomato sauce
Served on a bed of pasta |
| 02. |
Pork Ananas
Pork in a mild pineapple curry |
| 03. |
Seer fish steak or fillet
Served with red wine sauce, real chips and fresh salad |
| 04. |
Chicken mango
Chicken breasts served with spicy mango sauce, salad and rice |
| 05. |
Roast chicken with orange
Served with roast potatoes and vegetables |
| 06. |
Pork chops
Marinated with a spicy barbeque sauce with fried potatoes and vegetables |
| 07. |
Sizzling garlic prawns
With garlic butter served with rice and mixed salad |
| 08. |
Moussaka
Minced lamb and aubergines baked in the oven the Geek way with a thick white sauce served with rice and salad |
| 09. |
Classic Lasagne Al forne
Italian baked lasagne served with mixed salad |
| 10. |
Beef and pineapple kebabs with jalpeano and red onion
Served with salad and rice |
| 11. |
Devilled chicken, fish, pork, sausage or prawns
Served with rice spicy or very spicy |
| 12. |
Sri Lankan traditional curry with fish, pork, prawns or chicken
Served with rice, papadoms and chutney |
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| DESSERTS |
| 01. |
Warm chocolate cake
Served with vanilla ice cream |
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06. |
Ice cream sundae
Layers of vanilla, chocolate and mango ice cream drizzled with syrup |
| 02. |
Banana split
Served with choice ice cream, fresh cream and kitul treacle |
07. |
Banana fritters
Served hot with vanilla ice cream |
| 03. |
Tropical fruit salad
Served with fresh cream |
08. |
Banoffi Pie
Ginger base with toffee topping served |
| 04. |
Knickerbocker Glory
Fresh fruit, mixed icecream with syrup chocolate flake |
09. |
Pineapple delight
Warm pineapple slices with honey |
| 05. |
Pancakes with orange and cinnamon syrup
Served with vanilla ice cream
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10. |
Fresh buffalo curd
Served with kitul treacle |
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